Restaurant Els Pescadors
In the Port of Llançà, where the sea and the land meet, we invite you to experience a unique culinary journey. At Els Pescadors, our cuisine is rooted in the seafaring traditions of the Alt Empordà region, a deep respect for the ingredients, and a close relationship with the fishermen and the Llançà fish market.
A family story where memory and evolution intertwine to shape a culinary offering that expresses the character of the Mar d'Amunt and Cap de Creus. A way of understanding gastronomy that connects each dish to its origins and the culture of our region.
A way of living and savoring the territory
Every detail is part of the Els Pescadors experience. From the flavors that come from our kitchen to the wines that accompany them and the spaces where you can share them, we invite you to explore a gastronomic universe that finds its inspiration in the sea, the land and the culture of the Empordà.
A cuisine that follows the rhythm of the sea
The product guides our menu. Fresh fish from the coast, shellfish, rice dishes, and preparations that revive classic flavors and explore new ways of interpreting them. A menu that evolves with the seasons while maintaining its connection to the Empordà's maritime cuisine.
Each wine, a new way to savor the territory
From wines of the Empordà region to selections from other areas, our wine cellar offers a curated selection for exploring aromas, nuances, and pairings. Let our sommelier, Xavier Rodríguez, guide you and discover a new perspective on enjoying our cuisine.
The pleasure of sharing, facing the sea
A table by the windows, a meal on the port terrace, or a gathering in the Mar d'Amunt Room. Our spaces offer different atmospheres to enjoy gastronomy, meet with loved ones, or celebrate a special occasion.
The gastronomic jewel of the Mar d'Amunt
The Cap de Creus lobster holds a special place in the history and cuisine of Els Pescadors. Linked to our coastline and its fishing tradition, it is a product we champion with respect for its origin and the recipes that form part of our gastronomic heritage.
When the sea and the season allow, we invite you to enjoy an experience that goes beyond the plate: each lobster we cook is accompanied by a personalized and numbered illustration, created as a souvenir of that moment.
There are moments that deserve to be savored
Gastronomy is also about curiosity, learning, and the pleasure of sharing something different. At Els Pescadors, you'll find culinary experiences that invite you to explore the flavors and culture of our region from new perspectives.
Explore our proposals, choose how you want to experience them, or turn one of them into a gift for someone special.
